I’ve never really been a fan of heavy desserts. Bread and butter pudding, sticky toffee, treacle sponge - basically, anything that can be smothered in custard just doesn’t do it for me at all. Cake, however, is another matter. Give me a lemon cake over a Spotted Dick any day. Or Christmas cake. I absolutely LOVE Christmas cake. Every year I make the big…
© 2025 Lisa Dawson
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